A full day workshop on how to make a variety of flavour of cupcakes along with unique frostings to pair up with each flavour.

It's a hands-on workshop where you will get to take what you make. 

What will you learn?

- Red Velvet Cupcake with cream cheese frosting

- Mocha Cupcake with espresso cream

- Brownie Cupcake with peanut butter frosting

- Chocolate cookies and cream cupcake

- Ferrero Rocher Cupcake

The workshop is completely eggless. Lunch will be provided. All the ingredients and raw material will be provided at the venue.

We have limited seats for the workshop, please register yourself in advance. We do not encourage walk-ins.