Da Luigi presents The Sunday Pranzo - Indiano
Chef Franco Canzano, Executive Chef at Park Hyatt Goa is all set to redefine Sunday afternoons as he welcomes you to his abode at Da Luigi – the trattoria style Italian restaurant and serves you not only his family recipes but also comfort food from across the globe, but with a twist.

INR 1600 plus taxes without alcohol
INR 2100 plus taxes with alcohol
Inclusive of access to the swimming pool, beach and Camp Hyatt – our unique kid's facility

The Sunday Pranzo at Da Luigi will showcase Italian family recipes served in an interactive buffet as well as pan to plate offerings customized to your preference. In addition to the Italian theme cuisine and regional Italian cocktails, we will also showcase one distinct cuisine every Sunday.

The five distinct cuisines served on a rotational basis along with the signature Italian family recipes and handcrafted thematic cocktails crafted by our team of bartenders will be -
Indiano (Indian)
Asiatico (Asian)
Tapas y Pinchos (Spanish tapas)
Tailandese (Thai)
Arabo (Arabic)

To know more about the unique culinary combination on your choice of Sunday,
please call 9923207054/ 9923207051
or email parkhyattgoa@hyatt.com