Barbeque or open grill cooking has its presence in every type of food. In our classes, you will learn to cook some of the charry meat slowly cooked over an open grill. 

Technique to set up your barbeque to grill, bake and roast the food perfectly. Grill basics such as lighting charcoal, maintaining grill temperature and grill.

Safety, marinating techniques, cooking meats, vegetable and fruits, use of grill accessories and baking on the grill.

• Lamb Patty Burger
• Curried Grilled chicken with Hickory smoke
• Skewered Bell Peppers and Cottage cheese
• Spiced Indian Salmon
• Barbeque Chicken
• Chicken Hariyali Tikka
• Chocolate Molten Pudding
• Grilled Pineapple with Vanilla ice cream
• Dip recipe to serve along with grill